Client: A leading agro-industrial group in Ethiopia Location: BahirDar, Ethiopia Capacity: 240 Tons of Wheat per 24 Hours Scope: Complete Turnkey Project – Design, Supply, Installation, & Commissioning The Challenge: Scaling Up for National Demand Our client, a major player in Ethiopia's food industry, faced a critical challenge: to significantly expand domestic flour production capacity to meet rising consumer demand and support national food security goals. They needed
