In Ethiopia ,as we all know, teff flour use to make Injera.In the last decade years，wheat flour market start for pasta/macaroni.
But now, Ethiopia Popular for maize flour, the new nutrition from maize.Because teff flour and wheat flour is expensive and low output.
Thus many factories in Ethiopia,mixing maize flour with teff flour or wheat flour.
Also the maize flour by-product can use for baby food,puff snack ,maize oil etc.
Our capacity from small to big,like 30t/24h 50t/24h,100t.24h,250t/24h etc.
This month we shipped one 62t/24h maize milling machine to Ethiopia.